Mae Chan Thai Cuisine (Formerly Tharn Thai)

Spring Roll 4 pcs (ปอเปี๊ยะ)

4 pieces. Deep fried vegetable spring roll served with sweet chili sauce.

Summer Rolls 6 pcs (ปอเปี๊ยะสด)

Summer Rolls with Tofu Fresh Vietnamese rice paper rolls filled with crispy tofu, mixed vegetables, and herbs. Light, fresh, and healthy.

Money Bag 4 pcs (ถุงเงิน)

Golden sachet of minced chicken and prawns, pea, com and onion served with sweet chili sauce

Fish Cake 4 pcs (ทอดมัน)

Minced fillet of fish mixed with special chili paste, green bean served with chili sauce

Satay Chicken 4 Skewers (ไก่สะเต๊ะ)

Grilled marinated chicken sticks served with peanut sauce

Crab Rangoon 6 pcs (เกี๊ยวทอดครีมชีส)

Mixture of crab, cream cheese, and seasoned wonton wrapper and fried crispy

Moo Ping 4 Skewers (หมูปิ้ง)

Sliced pork tossed in a savory-marinated, which balances the saltiness of Thai fish sauce, soy sauce and oyster sauce with the roasted sweetness of palm sugar

Chicken Wing 6 pcs (ปีกไก่ทอด)

Golden fried chicken wings, crispy on the outside and juicy inside, seasoned to perfection for a delicious bite every time.

Tom Kha Soup (ต้มข่า)

Thai creamy coconut soup with your choice of protein, mushroom lemongrass and lime leaves

Tom Yum Soup (ต้มยำ)

A Thai soup that's hot, sour, salty, spicy, and a little sweet. The name comes from two Thai words, tom, which means "boiling", and yum, which means "mixed". The soup is known for its vibrant flavors and is considered a staple of Thai cuisine. Common ingredients include: Lemongrass, Thai red chilies, Garlic, Galangal, Lime leaves, Soy sauce, mushrooms, Lime juice, and Cilantro.

Clear Soup (ต้มจืด)

Homemade clear broth soup with your choice of protein topped with scallions

Beef Salad (ยำเนื้อ)

(Mild) Marinated chargrilled beef with mixed salad leaf, mint, onion and cherry tomatoes drizzled with chili and lime dressing

Larb Pork (ลาบหมู)

(Extra Hot) Spicy sauteed ground pork with ground roasted rice, fine line leaf, mint, onion, scallion and cilantro

Larb Chicken (ลาบไก่)

(Extra Hot) Spicy sauteed chicken with ground roasted rice, fine line leaf, mint, onion, scallion and cilantro

Roasted Duck Salad (ยำเป็ด)

(Mild) A tasty salad that combined roasted duck with onion, mint, tomato flavored with coconut cream, chili and lime dressing

Soft Shell Crab With Papaya Salad (ส้มตำปูนิ่ม)

(Hot) A classic chilled salad consisting of sliced green papaya, tomato, garlic tossed in chili-lime dressing served with lightly battered soft shell crab

BBQ Beef (เนื้อย่าง)

Thai style marinated char grilled sliced BBQ beef served with stir fried mixed vegetables and Thai style sauce

Chili Basil Sauce (ผัดกะเพรา)

(Hot) A famous spicy sauteed with veggies, chili, basil, onion and your choice of protein

Cashew Nut Sauce (ผัดเม็ดมะม่วง)

Sauteed mild chili jam with vegetables and cashew nut

Oyster Sauce (ผัดน้ำมันหอย)

A classic sauteed with vegetables or your choice of protein in Thai oyster sauce

Garlic and Pepper Sauce (ผัดกระเทียมพริกไทย)

Sauteed with garlic and pepper with vegetables and your choice of protein

Fresh Ginger Sauce (ผัดขิง)

Fragrant young ginger-root with onion, scallion, vegetables and your choice of protein

Peanut Sauce (ผัดสะเต๊ะซอส)

Stir fried homemade peanut sauce and vegetables and your choice of protein

Prik Khing Sauce (ผัดพริกขิง)

(Hot) Our Thai style homemade prig khing sauce with long green bean, bell pepper and kaffir lime leaf

Crispy Pad Thai (ผัดไทยเส้นกรอบ)

Signature sweet - savoury flavour of crispy egg noodles stir fried with tofu, egg and bean sprout

Pad Thai (ผัดไทย)

Classic phat Thai stir tried rice noodles with tofu, egg and bean sprouts draped with an egg net crepe served with crushed peanuts (egg net crepe only available for dine-in)

Pad See-Ew (ผัดซีอิ๊ว)

Stir fried wide rice noodles with egg, Asian greens and Chinese broccoli in sweet soy sauce

Drunken Noodles (ผัดขี้เมา)

(Hot) Thai stir fried wide rice noodles with fresh chili, egg, basil and mixed vegetables

Cashew Nut Noodles (ก๋วยเตี๋ยวผัดเม็ดมะม่วง)

Stir fried wide rice noodles with mild chilli jam, egg, cashew nut and mixed vegetables

Egg Fried Rice (ข้าวผัดไข่) (no meat, no veggies)

No meat, no vegetables. Plain jasmine rice stir fried with THARN THAI's original stir fry sauce and egg

Thai Fried Rice (ข้าวผัด)

Thai fried rice with asian green, onion and egg with your choice of protein

Chili Basil Fried Rice (ข้าวผัดกะเพรา)

(Hot) Phat kaphrao Fried Rice is one of the most popular Thai dishes in Thailand. This dish has garnered a reputation for its appetizing appearance stir fried with egg, Thai holy basil and garlic, red bell peppers, cane sugar and bird's eye chili

Thai Pineapple Fried Rice (ข้าวผัดสัปปะรด)

Thai cuisine’s hallmark use of aromatic herbs and spices is evident in Khao Pad Sapparod, where garlic, onion, scallions, tomato, cashew nuts, pineapple chunks and your choice of protein are incorporated for an exciting kick of spiciness and flavor

Khao Soi (ข้าวซอย)

Thai traditional creamy curry soup with crispy egg noodles with bean sprouts and scallions

Crab Meat Fried Rice (ข้าวผัดปู)

Stir fried rice with crab meat, egg, onion and scallion

Green Curry (แกงเขียวหวาน)

(Hot) A traditional Thai curry flavored with green chili paste and coconut cream with eggplant and mixed vegetables

Red Curry (แกงแดง)

(Hot) Full-bodied red curry and coconut cream with bamboo shoot, peppers, green beans, zucchini and broccoli with your choice of protein

Panang Curry (แกงพะแนง)

(Mild) A delectable light curry and coconut cream with peppers, green beans, zucchini and broccoli

Yellow Curry (แกงเหลือง)

(Mild) A spicy curry paste made of chili and tumeric with onions and carrots

Massaman Curry (Slow Cook Beef Only) (แกงมัสมั่นเนื้อตุ๋น)

(Mild) Braised chunky tender beef cooked in thick mild curry served with potatoes and topped with cashew nut

Deep Fried Branzino Sweet Chilli Sauce (ปลาทอดราดซอสหวาน)

A deep fried whole fish coated in sweet chili sauce

Crispy Fried Branzino with Lemongrass (ปลาทอดตะไคร้)

Crispy fried Bellissimo with fried lemongrass, salty and sour dish with an aromatic flavor

Mae Chan Crispy Pork (หมูกรอบซอสแม่จันทน์)

Distinctive Thai crispy pork belly with our homemade sauce served with carrot

Ka - Nar Moo Krob (คะน้าหมูกรอบ)

Wok Stir-fried crispy pork belly with chinese broccoli

Chicken Spice (ไก่ย่างสมุนไพร)

Chicken Spice with Steamed Rice Juicy chicken stir-fried with aromatic Thai spices, served with steamed rice. Savory, flavorful, and satisfying.

Cinnamon Duck (เป็ดราดซอสเห็ดหอม)

Boneless tender roasted duck lightly spiced with plum sauce, shitake mushroom and herbs served with stir fried bok choy

Roasted Duck Curry (แกงเผ็ดเป็ดย่าง)

Full-bodied red curry of roasted duck with lychee, pineapple, tomato and vegetables

Fried Branzino with Spicy Herbs Salad (ปลาทอดสมุนไพร)

(Hot) A crispy fried Branzino combined with mixed Thai herbs in spicy herb salad

Mango Sticky Rice (ข้าวเหนียวมะม่วง)

Mango Sticky Rice Soft and fragrant sticky rice paired with fresh ripe mango and topped with creamy coconut milk for a perfectly balanced Thai dessert.

Coke

Diet Coke

Sprite

Dr.Pepper

Thai Iced Tea

Poland Spring Water

Jasmine Rice (ข้าวหอมมะลิ)

Peanut Sauce (ซอสสะเต๊ะ)

Fried Egg (ไข่ดาว)

Rice Noodles (เส้นก๋วยเตี๋ยวลวก)

Steamed Vegetable (ผักลวก)

Roti 1 pcs (โรตี)